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waterloop #111: The Future of Beer With Climate Change

Brewers are seeing the impacts of climate change on essential ingredients for beer. Unusual temperatures and precipitation are damaging crops like barley and hops while water resources are stressed by drought or polluted by algae blooms and wildfires, as explained in this episode with Katie Wallace, Director of Social and Environmental Impact at New Belgium Brewing. This led New Belgium to brew Torched Earth, a take on how bad beer could taste in a future with unchecked climate change. Katie also talks about Fat Tire becoming the first carbon neutral beer in North America, consumer demand for sustainability, and ways that brewers are improving water efficiency and engaging in stewardship in watersheds.

Find all episodes at https://www.waterloop.org

waterloop is made possible in part by grants from the Walton Family Foundation and Spring Point Partners.

waterloop is sponsored by High Sierra Showerheads, the smart and stylish way to save water, energy, and money while enjoying a powerful shower. Use promo code Loop20 for 20 percent off at https://www.highsierrashowerheads.com​​​

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